Inspired by her northern Thai roots, Bo Sasomsin and her husband Piya Phatthanaphuti created Siam to Go in 2009 to bring authentic Thai food to Nantucket. Today, they're serving the authentic Thai dishes Nantucket knows and loves, now exclusively out of The Hive.

What Siam to Go Offers

Regular Monday–Friday pickup at The Hive, plus private parties and catering. They also run Boya's Bubbles, found at the Sustainable Nantucket Farmers Market on Saturdays.

Style & Flavor

A true family operation; Bo, her husband Piya, and daughter Boya all part of the business, bringing warmth and consistency to everything they make.

Background & Experience

Island legends who got their start cooking Siam To Go out of the old skate rink, longtime regulars still recognize them from those days. Now cooking out of The Hive, they've kept the same food and family spirit that made them a local favorite.

Explore made to order and chef services options

Explore Bo’s Menus

Available

Always available

Boya's Bubbles

Assorted Cold Beverages

Made To Order

Available

Always available

Siam to Go Chef Services

Siam to Go's Thai catering menu; appetizers, entrées and party trays for offices, weddings and family gatherings, plus Bubble Boya, their bubble tea and specialty drink line, available at Siam to Go and as an add-on for any catering event. Contact Bo directly to book.

Chef Services

Available

Mon: 9:00am - 4:00pm Tue: 9:00am - 4:00pm Wed: 9:00am - 4:00pm Thu: 9:00am - 4:00pm Fri: 9:00am - 4:00pm Sat: 9:00am - 1:00pm

Siam To Grab & Go

House Thai sauces and ready-to-eat noodle bowls.

Made To Order