Fato A Man
Fato A Man

Davide Fabbian

Fato a Man creates fresh pasta, ravioli, lasagna, sauces, and other Italian specialties rooted in traditional family recipes.

About

Born and raised in a small Italian village near Venice, Chef Davide brings the flavors of Italy to Nantucket. At The Hive, he rolls fresh pasta and prepares sauces from family recipes passed down through generations. His dishes are simple, fresh and meant to taste like home — a touch of Venice served on island time.

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